Forgotten Harvest is Southeast Michigan’s food rescue organization. Their mission: to reduce nutritious food waste and to prevent hunger as much as possible in Metropolitan Detroit.

“Forgotten Harvest operates in a space that we have over the years characterized as an emergency food space,” explains Kirk Mayes, CEO of Forgotten Harvest. “Over time, we have taken those food resources and given that out to the community. Corporate involvement with companies like Zeal is vitally important for the way that Forgotten Harvest has to move our food.”

To read more, visit the CBS Detroit website.